Honey Mustard Sauce
Ingredients:
- 1 tbsp mayonnaise
- 1 tbsp sour cream
- ½ tbsp lemon juice
(Or diluted white vinegar) - 1 tbsp honey
- 1 tbsp Dijon mustard
- 1 tbsp yellow mustard
Recipe:
Into a mixing bowl, add in all the ingredients and give it a good mix. It is ready to use, store in an airtight container for up to 2 weeks, in the refrigerator.
